Skip to main content


Showing posts from May, 2020

The Lockdown from Behind the Taps

In the evening of Friday 13 May, the Czech government announced series of measures that effectively put the country on lockdown. The borders were closed, public events and gatherings were banned, freedom of movement was restricted, wearing face covering was mandatory when going out and only businesses deemed essential were allowed to open. The restrictions are gradually being eased now. Beer gardens can open from 11 May and pubs, restaurants, and cafés will be allowed to welcome patrons back into their premises on 25 May, after almost two and a half months of only selling food and beverages to go, at best. The effect this has had on society and the economy as a whole is enormous and we aren’t even close to the end of this crisis, which has been especially hard on small businesses, like pubs. There’s been a lot of talk in the media about it, but I still wanted to know (and share) the perspective of the owners, so I sent a couple of questions to a bunch of them. These are the answers I g